ilapia is such a pleasant fish to eat. It takes on the flavours of a marinade really well and and can stand on its own as well.
This is a Thai recipe that went with a Vegetable Stir-Fry and Pineapple Fried Rice. It’s very simple to make, with lots of wonderful flavour.
Unfortunately, I only took a [...]

Shrimp and Tilapia Risotto
Ingredients:
For the broth
1 medium onion, unpeeled, quartered
1 medium carrot, cut in 2-inch lengths
10 black peppercorns
2 bay leaves
1/2 tsp salt
shells from 1 pound shrimp (from below)
1 cup bottled clam juice
1 cup vegetable stock
1 can (14 1/2 oz or 400 mL) diced tomatoes
For the risotto:
5 tbsp unsalted butter
1 medium onion, diced fine
3-4 cloves garlic, [...]