Rappie Pie

Rappie Pie
Ingredients:
1 medium-sized chicken
3 large onions, chopped
12 potatoes
salt and pepper
1/2 pd/250 g bacon, cut into small pieces
1/2 tsp-1 tsp dried savory, or to taste
Directions:
1. Preheat oven to 350 degrees F/180 degrees C.
2. Cut chicken into large pieces. Place in pot with just enough water to completely cover. Add onions and simmer until chicken is [...]

Eating Well in Nova Scotia

We’re back from holidays in Nova Scotia – we spent two weeks at a beautiful oceanfront cottage just outside the town of Shelburne. Unlike last year, when we tried out several of the local restaurants, this year the cottage we rented had a much larger kitchen and we were able to feast on homemade [...]