Sometimes, when you stumble across a great little recipe that’s easy to make, with results that are so much better than anything you’ve tried in a restaurant, it holds pride of place in your kitchen as a “keeper”.
Our version of Japanese gyoza dumplings is one such recipe.
Now, you might be thinking to yourself, […]

Roasted Sweet Potatoes with Honey and Soy Glaze

Doesn’t this look so good? This delicious dish combines a sweet Asian glaze with the goodness of roasted sweet potatoes. The sweet potatoes have a deep caramel sweetness with a very slight licorice taste.
We like to have this dish as a snack - and it’s the best kind […]

I have a secret food-lover’s weapon. Yes, it’s a gadget, but it’s not one that’s found in too many kitchens. Can you guess? My secret food-lover’s weapon is my printer!
See, around here, Ward’s job is to cook delicious food. My job is to find new recipes and tastes, eat whatever he cooks up, and […]