Comments on: Green Tea Cheesecake http://museinthekitchen.com/asian/green-tea-cheesecake/ Tue, 13 Jul 2010 21:45:32 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Rachel Koh http://museinthekitchen.com/asian/green-tea-cheesecake/comment-page-1/#comment-4013 Rachel Koh Wed, 03 Mar 2010 03:01:35 +0000 http://museinthekitchen.com/?p=298#comment-4013 Hi there, I just baked one with your recipe last night. I used 1/2 cup of icing sugar instead of 3T castor sugar and it's not too sweet for me. And, I used oreo base. I omitted the 200ml whipped cream as well. This is a great recipe and I love it so much! Hi there,

I just baked one with your recipe last night. I used 1/2 cup of icing sugar instead of 3T castor sugar and it’s not too sweet for me. And, I used oreo base. I omitted the 200ml whipped cream as well.

This is a great recipe and I love it so much!

]]> By: museinkitchen http://museinthekitchen.com/asian/green-tea-cheesecake/comment-page-1/#comment-1741 museinkitchen Fri, 30 Oct 2009 18:54:31 +0000 http://museinthekitchen.com/?p=298#comment-1741 An unusual dessert that's not too sweet: Green Tea Cheesecake http://museinthekitchen.com/asian/green-... An unusual dessert that’s not too sweet: Green Tea Cheesecake http://museinthekitchen.com/asian/green-…

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