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	<title>Comments on: Garlic Fried Rice</title>
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		<title>By: Belle</title>
		<link>http://museinthekitchen.com/asian/garlic-fried-rice/comment-page-1/#comment-608</link>
		<dc:creator>Belle</dc:creator>
		<pubDate>Wed, 19 Aug 2009 21:51:16 +0000</pubDate>
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		<description>We always buy ours at an Asian supermarket. I’ve never seen them at the regular grocery store, unfortunately. You can get away with not using them, definitely. They add a salted, seafood flavor to the dish, and because of the garlic, it’s actually quite a subtle taste.

One of my favorite dishes is a cold silken tofu salad topped with bonito flakes - in that dish, you can really taste the bonito flakes. But I think you’re safe going without for this rice.</description>
		<content:encoded><![CDATA[<p>We always buy ours at an Asian supermarket. I’ve never seen them at the regular grocery store, unfortunately. You can get away with not using them, definitely. They add a salted, seafood flavor to the dish, and because of the garlic, it’s actually quite a subtle taste.</p>
<p>One of my favorite dishes is a cold silken tofu salad topped with bonito flakes &#8211; in that dish, you can really taste the bonito flakes. But I think you’re safe going without for this rice.</p>
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		<title>By: TheKitchenWitch</title>
		<link>http://museinthekitchen.com/asian/garlic-fried-rice/comment-page-1/#comment-535</link>
		<dc:creator>TheKitchenWitch</dc:creator>
		<pubDate>Fri, 14 Aug 2009 23:40:07 +0000</pubDate>
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		<description>This looks delicious! Can you help me out with Bonito flakes? Where to find them and what, in your opinion, do they add?
.-= TheKitchenWitch&#180;s last blog ..&lt;a href=&quot;http://feedproxy.google.com/~r/blogspot/Opnl/~3/hNx6X0T6eQs/white-trash-motherlode-shipwreck.html&quot; rel=&quot;nofollow&quot;&gt;White Trash MotherLode: Shipwreck Casserole&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>This looks delicious! Can you help me out with Bonito flakes? Where to find them and what, in your opinion, do they add?<br />
.-= TheKitchenWitch&#180;s last blog ..<a href="http://feedproxy.google.com/~r/blogspot/Opnl/~3/hNx6X0T6eQs/white-trash-motherlode-shipwreck.html" rel="nofollow">White Trash MotherLode: Shipwreck Casserole</a> =-.</p>
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		<title>By: Robyn</title>
		<link>http://museinthekitchen.com/asian/garlic-fried-rice/comment-page-1/#comment-477</link>
		<dc:creator>Robyn</dc:creator>
		<pubDate>Tue, 11 Aug 2009 02:36:27 +0000</pubDate>
		<guid isPermaLink="false">http://museinthekitchen.com/?p=127#comment-477</guid>
		<description>That looks so delicious!
.-= Robyn&#180;s last blog ..&lt;a href=&quot;http://robynsnestblog.blogspot.com/2009/08/pink-heart-cookies-recipe.html&quot; rel=&quot;nofollow&quot;&gt;Pink heart cookies &amp; a recipe...&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>That looks so delicious!<br />
.-= Robyn&#180;s last blog ..<a href="http://robynsnestblog.blogspot.com/2009/08/pink-heart-cookies-recipe.html" rel="nofollow">Pink heart cookies &amp; a recipe&#8230;</a> =-.</p>
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